Francesca’s Italian Kitchen

Shrimp Tornado

Flavored juicy shrimp are breaded dipped fried until golden brown with reduction sauce

Patata Al Forno Con Tartufo

Baked baby potatoes topped with truffle sauce and parmigiano

Antipasti Di Francesca’s

Francesca’s imported capocollo meat served with watercress, DOP olive oil, and parmigiano.

Shrimp Fritto

Flavorful juicy shrimp are breaded, deep fried till golden brown and bedded with avocado lemon sauce

Bruschetta

is an Italian appetizer consisting of grilled bread topped with garlic olive and salt tomatoes and balsamic vinegar.

Calamari Fritti

Deep fried fresh calamari topped with parmigiano and served with garlic sauce

Turkey Egg Benedict Ala Mini Pizza

Two egg benedicts with Francesca’s imported turkey and arugula served on Francesca’s mini pizza

Bolognese Fatayer

Soft golden dough. filled with Napoletana sauce bolognese minced meat mozzarella cheese and parmesan cheese.

Sabana Fatayer

Soft golden dough filled with creamy spinach and mozzarella cheese and herbs

Stracciatella with Fresh Bread

Fresh Stracciatella Cheese served with Bread, italian Herbs, and DOP olive oil

Sunny Side Up Ala Mini Pizza

Sunny side up eggs with fresh fior di latte cheese and Tomato sauce served on Francesca’s mini pizza

Tartufo Scrambled Eggs

Creamy scrambled eggs unfused with truffle. served with fresh mix of lollo binode lettuce and leafy greens drizzled in balsamic sauce.