Paratha King

Plain Rice

Perfectly steamed grains of rice, light, fluffy, and fragrant. Making it an essential base for neutral taste that compliments our rich curries and gravies.

Chicken Biryani

Long-grain basmati rice layered with tender chicken, infused with saffron and warming spices. Aromatic, colorful, and flavorful, this biryani is a festive favorite that satisfies both heart and appetite with every spoonful.

Malaika Biryani

One of our signature biryani. Fragrant saffron basmati rice layered with juicy chicken Seekh Kabab and chicken malai tikka, infused with aromatic spices. Creamy, flavorful, and indulgent.

Jeera Rice

Fluffy basmati rice cooked with roasted cumin seeds, releasing a warm, earthy aroma. Light yet flavorful, this dish is the perfect side to curries, kababs, and gravies.

Mutton Biryani

Aromatic basmati rice layered with tender mutton and bold spices. Rich, filling, and full of flavor, this biryani is the ultimate comfort food for meat lovers.

Bhatura (Puri)

This deep fried bread is golden airy and puffed to perfection Crisp on the outside yet light inside bhatura pairs beautifully with curries or chutneys offering a rich indulgent taste that turns any meal into a festive treat

Garlic Kulcha

A soft, fluffy kulcha bread stuffed and topped with fragrant garlic and butter. Warm, aromatic, and perfectly chewy-ideal with rich curries or enjoyed on its own

Cheese Naan

Fresh naan stuffed with melted cheese, baked in the tandoor for a smoky touch. Soft, indulgent, and satisfying, this cheesy delight transforms a simple side bread into an irresistible treat for any meal.

Plain Kulcha

A simple yet satisfying bread, baked in the tandoor until golden, soft, and pillowy.

Butter Naan

Soft, pillowy naan brushed with melted butter, baked fresh in a tandoor until golden brown. The smoky edges and fluffy texture make it a versatile side that elevates curries, kebabs, and gravies with irresistible richness.

Garlic Naan

Soft and fluffy naan bread infused with roasted garlic and butter, baked fresh in the tandoor. Aromatic, warm, and indulgent, it’s the perfect companion to curries and grills.