AL ALIF RESTAUANT

IDDLI SET

Soft, fluffy steamed rice cakes, served with sambar and chutney for a classic South Indian breakfast.

KERALA POROTA

1 Piece

SET DOSA

A set of soft, spongy South Indian pancakes, thicker than a regular dosa, served with a variety of curries.

OMPLATE DUBBLE - BREAD EXTRA

A hearty omelette made with two eggs, perfectly seasoned and cooked, served with extra bread.

PLAIN DOSA

A crispy, thin South Indian pancake made from fermented rice and lentil batter, offering a light and savory breakfast.

GHEE DOSHA

A crispy, thin South Indian pancake made from fermented rice and lentil batter and roasted with clarified butter (ghee) for a rich flavor.

Green Chilli Charcol

Tender chicken, marinated with a green chili paste and slow-cooked over charcoal, offering a spicy and smoky flavor.

Pepper Charcol

Tender chicken, marinated with a robust black pepper blend and slow-cooked over charcoal, offering a bold and smoky flavor.

KANTHARI Charcol

Tender chicken, marinated with a fiery Kanthari chili paste and slow-cooked over charcoal, offering a bold and smoky flavor.

Normal Charcol

Tender chicken, marinated in aromatic spices and slow-cooked over charcoal, resulting in smoky, tender, and juicy meat.

Hani Charcol

Tender chicken, marinated with a sweet and savory honey glaze and slow-cooked over charcoal, offering a smoky and rich flavor.

Peri Peri Charcol

Tender chicken, marinated with a fiery peri-peri sauce and slow-cooked over charcoal, offering a bold and intense spicy flavor.