Awani Cafe

Healthy Shish Tawook Platter

(Cal: 395, P: 41g, C: 25g, F: 9g) Charcoal grilled marinated chicken breast cubes served with grilled potatoes and a light garlic dip.

Healthy Kafta Platter

(Cal: 445, P: 37g, C: 26g, F: 19g) Charcoal-grilled homemade kafta, mixed with parsley and onion, served with grilled potatoes, pickles, and a light hummus dip.

Healthy Chicken Avocado Salad

(Cal: 385, P: 39g, C: 24g, F: 13g) Mixed green lettuce, fresh mango, cherry tomato, avocado, fresh mushrooms and marinated grilled chicken breast, served with Lemon Oil Dressing

Healthy Tawook Sandwich

(Cal: 486, P: 38g, C: 38g, F: 12g) Grilled shish tawook marinated to perfection, wrapped in soft white markouk bread with a light spread of hummus paste, fresh rocca leaves, and crunchy cucumber pickle

Healthy Half Grilled Chicken

(Cal: 583, P: 67g, C: 28g, F: 18g) Marinated half chicken, charcoal grilled to perfection, served with grilled potatoes, along with pickles, garlic dip, and chili garlic dip.

Balila

Served with a vegetable plate.

Turkey & Cheese

Melted cheese oven baked with turkey on freshly baked manaeesh dough.

Shakshouka

Eggs cooked in onions, garlic, tomatoes with chili pepper and feta cheese. Served with a vegetable plate.

Fried Eggs

Served with a vegetable plate.

Double Decker

Two-layers mankousheh filled with Akkawi cheese topped with zaatar.

Zaatar & Cheese

Half zaatar and half cheese spread on freshly baked manaeesh dough.