Baik Al Madeena Restaurant

Beef Makhni Karhai

Rich and creamy beef karahi simmered in a buttery tomato-based sauce with warming spices.

Beef Korma

Tender beef pieces slow-cooked in a rich aromatic gravy with mild spices and creamy sauce - a classic dish that melts in your mouth

Beef Handi

Tender beef chunks slow-cooked in a rich, traditional handi curry with a blend of aromatic spices

Mixed Vegetables

A medley of fresh, seasonal vegetables cooked with aromatic spices, offering a colorful, nutritious, and flavorful dish.

Beef Paya

Made by slow-cooking beef feet (paya) in a rich flavorful broth seasoned with aromatic spices like ginger garlic cinnamon cloves and cardamom. The result is a gelatinous savory curry with a deep meaty flavor and smooth texture

Haleem Full

A rich, slow-cooked stew made with wheat, lentils, and meat, simmered with aromatic spices for a hearty and flavorful dish.

Beef Qeema

Made with finely minced beef cooked with onions, tomatoes, ginger, garlic and a mix of traditional spices like cumin, coriander and garam masala.

Chicken Paratha

Flaky, golden paratha filled with spiced, tender shredded chicken, offering a delicious and satisfying meal. served with raita

Aloo Anda

A comforting curry made with boiled eggs and tender potatoes, simmered in a spiced tomato-based gravy.