Barsha Gate Restaurant

Thalasseri Mutton Biriyani

a delicious mix of fragrant rice, spices, and mutton in a soulful gravy, married together by slow cooking to absorb the flavours. Served with raitha, pickle and pappad

Chicken Fry Biriyani

Chicken Fry biryani recipe is one of the unique and delicious biryani made in India. Hot and Spicy tender chicken is layered in a unique flavoured dhum cooked biryani. To make this special biryani chicken fry is prepared separately, then mixed with biryani spices, yogurt, coriander, mint, fried onions and then layered with masala and delicious biriyani rice. Served with raitha, pickle and pappad

Long Rice Beef Biriyani

Biryani is prepared by layering parboiled basmati rice, marinated or cooked meat, fried onions and fresh herbs. Served with raitha, pickle and pappad

Pothi Biriyani Chicken

chicken biryani wrapped in banana leaf for lunch was really good. Served with raitha, pickle and pappad

Long Rice Mutton Biriyani

Biryani is prepared by layering parboiled basmati rice, marinated or cooked mutton, fried onions and fresh herbs. Served with raitha, pickle and pappad

Plain Rice

Steamed basmati rice

Tandoori Rotti Bread

Tandoori roti are unleavened whole wheat flatbreads, traditionally these are made in a tandoor, which is a pot shaped clay oven and not on skillet or flat pan.

Butter Naan Bread

Butter naan,   butter flavored flatbread is one of the most extremely delicious dish of indian breads and this is usually made in tandoor.

Chappathi Bread

Chapatis are made using soft dough comprising wheat flour, salt, water and it is more finely ground than most western style whole wheat flours.

Porotta Bread

Parotta or Porotta is layered indian and sri lankan flatbread made from maida 

Naan Bread

Tandoori naan is a speciality wherein the flatbread is baked in a cylindrical clay oven

Butter Rotti Bread

Butter rotti,   butter flavored flatbread is one of the most extremely delicious dish of indian breads and this is usually made in tandoor, .