CHACHA DA RESTAURANT

Mix Grill Platter

A dish made of several kinds of grilled meats like Chicken tikka boti,Malai tikka boti,Batair 1pc,seekh kabab,fish Tikka.

Special Karachi Roll

Chicken, Yogurt, Green chilles, Ginger paste, Garlic paste, Chili garlic sauce as required, Salt, Red chili powder, Cumin seeds, Onion as required Oil 1 tbsp

Special Chuman Kebab Roll

1 lb beef chuck, onion finely chopped, ginger and garlic paste, coriander finely chopped, butter melted, Green chili grind into paste, coriander powder, cumin powder, cayenne pepper I add spicy, salt

Chicken Achari Tikka (Half Chicken)

Achari chicken Tikka is known for its smoky, slightly spicy, and tangy flavors. It's a delicious dish enjoyed by people all around the world and is often part of Indian,pakistani restaurant menus. Achari chicken tikka is a flavorful Indian dish made by marinating chicken in yogurt and spices, then grilling or baking it. It has a distinctive red-orange color and smoky flavor, typically from achari masala or food coloring. Serve with naan and raita.

Batair Tikka 3PC

Here I have used bell peppers and onions You can use veggies of your choice including baby corn, mushrooms, cauliflower tomatoes, broccoli and more

Chicken Tikka Boti

Classic bbq dish of Pakistani cuisine. tender pieces of chicken thighs or breast marinated in spices, herbs and grilled over charcoal.

Plain Paratha

Paratha are unleavened layered flatbread made with whole wheat flour (atta), salt, water & ghee or oil.

Boiled Egg (2 Eggs)

A soft-boiled egg is an egg that has been cooked in its shell until the whites are set to a custardy texture and the yolks are creamy, with a consistency ranging from runny uncooked to jammy half-set.

Egg Fry (Double Egg)

Lower the heat and wait until the egg white solidifies and becomes perfectly set. The yolk should remain runny with the yellow color unaltered.

Yoghurt

Yogurt is a fermented milk product and as such is a means of preserving the nutrients in milk.

Anda Chana

Anda Chana can never get old when it comes to breakfast.

Omelette - Double Egg

Omelet is dish made from eggs, fried with butter or oil in frying pan, it is common practice for an omelet to include fillings such as chives, vegetables.