Creatures of Habit Cafe

Truffle Mushroom Risotto

Creamy arborio rice slow-cooked with a mix of wild mushrooms, finished with a touch of truffle oil and parmesan.

House Fries

Homemade potato fries seasoned with parmesan cheese and chopped parsley

Chili Tuna & Avocado Melt

A feel-good sandwich that had Cheddar cheese and tuna, drizzled with fiery spicy mayo, and ripe avocados

Grilled Chicken Sandwich

Our own Zesty Signature Sauce, with tender chicken, cheddar cheese on warm ciabatta bread, paired with a fresh salad of cherry tomatoes.

Turkey & Cheese Melt

Sourdough, smoked turkey, cheddar cheese, and zesty spicy Japanese mayo

Fig & Grape Burrata Salad

Creamy burrata served over a bed of mixed lettuces, topped with sweet figs and grapes, drizzled with honey and a balsamic glaze.

Purple Rain

Blueberries and cherries with cacao and ube with ashwagandha and creamy coconut milk

Acai Peanut Butter

A blend of acai and peanut butter swirled in a 2 tone twist

Morning Ride

A blend of ceremonial matcha, cherries, banana, and local tamr khulas (dates) in creamy coconut and oat milk, with ashwagandha, blue spirulina, and activated charcoal.

Sweet Dreams

A blend of strawberry, mango, and banana, lifted by citrus, enriched with coconut and almond, and finished with a hint of turmeric, spirulina, and natural sweetness

Strawberry Lemonade

Fresh strawberry lemonade, sweet and tangy

Honeymooner

Fresh pineapple and banana with a smooth kick of ginger and turmeric