Express by Artisan bakery

Blueberry Cheese Cake (Serves 5-8)

Revel in the harmony of blueberry compote and biscuit layer crowned with fresh blueberries.

Vanilla Custard Fruit Cake (Serves 5-8)

A dreamy creation with vanilla sponge, vanilla custard cream, almond flakes, and a topping of fresh fruits.

Premium Red Velvet (Serves 5-8)

Succumb to the allure of cream cheese, red velvet sponge, and a tantalizing mix of berries on top.

Traditional Tiramisu (Serves 5-8)

A traditional ensemble of mascarpone cheese, coffee, ladyfinger sponge, and a touch of white chocolate.

Ferrero Rocher (Serves 5-8)

A delightful composition of choco mousse, crushed hazelnuts, and the indulgence of Ferrero Rocher chocolate.

Montana Cake (Serves 5-8)

Experience the enchantment of fudge sponge, gianduja ganache, hazelnut crunch, hazelnut mousse, and a crown of fresh fruits.

Hazelnut Cake (Serves 3-4)

Revel in the harmony of chocolate sponge with a light and delectable hazelnut filling.

Traditional Tiramisu (Serves 3-4)

A traditional ensemble of mascarpone cheese, coffee, ladyfinger sponge, and a touch of white chocolate.

Trios Chocolate Cake (Serves 3-4)

A divine combination of almond sponge, sablé breton, and the irresistible crunch of dark, milk, and white chocolate mousse.

Blueberry Cheesecake (Serves 3-4)

Revel in the harmony of blueberry compote and biscuit layer crowned with fresh blueberries.

Mango Mousse (Serves 3-4)

A symphony of flavors with vanilla sponge, diced mango, and luscious mango cream.

Truffle Cake (Serves 3-4)

Dive into the richness of chocolate sponge and velvety chocolate ganache, crowned with dark chocolate allure.