Food Plaza Restaurant

Chicken Tocino

Sweet-cured chicken, often served as a breakfast dish with garlic rice and fried egg.

Lugaw With Beef

A Lugaw with beef, often served with additional seasonings.

Whole Daing Na Bangus Rice

A breakfast dish with Daing na Bangus (marinated milkfish) served whole with rice, typically garlic rice.

Bangsilog

A breakfast dish with bangus (milkfish), served with fried egg and garlic rice (sinangag).

Bangoong Rice With Kang Kong

Fried rice mixed with kangkong (water spinach), providing a flavorful and aromatic dish.

Chicken Tosilog

A Filipino breakfast featuring chicken tocino (sweet-cured chicken), served with fried egg and garlic rice (sinangag).

Chicken Siomai 3 Pcs

Traditional Chinese dumplings made with chicken filling, typically steamed or fried, offering a savory and juicy flavor.

Chicken Spring Roll

Spring roll filled with chicken, often mixed with vegetables, and deep-fried for a crispy and flavorful snack.

Fried Squid Calamari Crispy

Deep-fried squid rings, typically coated in a crispy batter, providing a crunchy texture and a savory seafood flavor.

Veg. Spring Roll

Spring roll filled with a mix of vegetables, typically deep-fried to create a crispy outer shell and served with dipping sauce.