Garum Restaurant & Bakery

Croque Monsieur

2 slices of toasted Sourdough bread stuffed with ham and Gruyère, and covered with a golden layer of béchamel and cheese

Garum Mahyawa Bagel

Plain bagel filled with Scallion cream cheese, Rocket leaves, and drizzled with our famous Mahyawa

Focaccia Pesto Halloumi

Our signature focaccia bread is filled with wood-fired oven roasted halloumi, olive oil, pesto, fresh basil, cherry tomatoes and then topped with sprinkle of parmesan cheese.

Turkey & Cheese Bagel

Grilled Turkey breast slices with melted American cheese on a freshly baked bagel

Bagel With Cream Cheese

Bagel of your choice filled with generous amount of your favorite cream cheese

Salmon Bagel

Smoked Salmon, Plain Cream cheese, Tomato, Onions, Capers all in one toasted everything bagel

Sourdough Tomato herbs Focaccia

Our Sourdough, olive oil-rich focaccia, topped with sweet roasted cherry tomatoes, fragrant garlic, and a garden of fresh herbs.

Plain Sourdough Loaf

A classic artisanal bread with distinctive tangy flavor and chewy texture. Our sourdough is naturally fermented for 24 hours creating a rustic crust and soft interior perfect for sandwiches or enjoying with your favorite meals.

Cranberry Walnut Rye Sourdough

A hearty tangy sourdough loaf made with robust rye flour packed with tart cranberries and crunchy walnuts for a perfect balance of flavor and texture

Garum Focaccia

An aromatic Sourdough olive oil-rich focaccia deeply infused with the savory umami of ancient Garum sauce and topped with creamy tangy crumbles of Feta cheese

Seven Seeds Rye Sourdough Loaf

A hearty, Sourdough loaf with a robust tang. Packed with a blend of seven seeds for nutty flavor and a satisfying crunch in every slice.