Jerk & Salsa

CURRIED GOAT ENCHILADAS

A fusion of flavors featuring tender, slow-cooked curried goat, rolled into corn tortillas and covered in a complementary enchilada sauce.

BEEF PATTIES

Flaky golden pastry stuffed with seasoned ground beef, herbs, and island spices baked to perfection.

OXTAIL ENCHILADAS

Tender, slow-braised oxtail, rich and savory, rolled into soft flour tortillas and smothered in an enchilada sauce.

CRISPY WINGS 6pcs

6 classic crispy chicken wings, fried to a golden-brown perfection for a crunch with every bite.

CRISPY WINGS 12PCS

12 classic crispy chicken wings, fried to a golden-brown perfection for a crunch with every bite.

SHRIMP ENCHILADAS

Plump, juicy shrimp, seasoned and rolled into soft corn tortillas, then baked in a savory sauce for a seafood twist on a classic.

Fajita Verde

Sizzling strips of Nadura’s juicy plant-based protein, tossed with smoky chipotle seasoning and grilled bell peppers, onions, and zucchini. Served in bowl with coconut infused rice with a side of fresh pico de gallo, creamy guacamole, for a vibrant, 100% vegan Mexican feast.

ESCOVITCH FISH BOWL

A traditional Jamaican dish in a bowl, featuring fried fish topped with a tangy and spicy pickled vegetable "escovitch" sauce, served over rice.