Milky Way Cafe

Osmanthus Bloom

Osmanthus with Americano no milk.

Strawberry Milkshake

House-made strawberry sauce, made with only strawberries and sugar. No additives, naturally fruity, smooth and not too sweet.

Hong Kong - Style Yuanyang

Yuanyang coffee, a Hong Kong-style brew, originated in the popular "Cha Chan Ting" coffee shops of the mid-20th century, influenced by the city's blend of Eastern and Western culinary traditions. The subtle warmth of tea blends seamlessly with the robust richness of coffee, creating a smooth, multi-layered flavor profile. It's a classic, distinctive, and timeless Hong Kong coffee, crafted to be enjoyed again and again.

Taiwanese Bubble Milk Tea

Taiwan Milk Tea, born on the streets, now part of everyday life around the world. Smooth tea aroma, well-balanced milkiness, chewy and soft bubbles - easy to drink, never heavy.

Taiwanese Oreo Bubble Milk Tea

Based on the classic Taiwanese bubble milk tea, blended with finely crushed Oreo cookies. Creamy milk and cocoa flavors layer beautifully, paired with soft, chewy tapioca bubble. Sweet but not heavy, with a more playful texture.

Taiwanese Chocolate Bubble Milk Tea

"Based on the classic Taiwanese milk tea, rock sugar syrup is replaced with chocolate sauce, creating a smoother sweetness with a balanced blend of creamy milk and cocoa flavors. Finished with soft, chewy tapioca bubble for a smooth, easy-to-drink experience."

Hot Chocolate

When you need a little warmth and energy, a cup of hot chocolate is just right.