Panoor Restaurant
Panoor Restaurant in United Arab Emirates — 8 branches, 242 menu items. Tracked by Growdash's AI Delivery Manager, Aisha.
Compare this brandAisha tracks Panoor Restaurant alongside 5 competitors like Pak Darbar in United Arab Emirates. She monitors menu changes, pricing shifts, and delivery performance to help restaurant brands stay ahead.
Overview
Brand Details
Performance Snapshot
Branches (8)
| Branch | City | Area | Rating | Delivery | Avg Price |
|---|---|---|---|---|---|
| PANOOR RESTAURANT, Dubai World Trade Center - DWTC | Dubai | Dubai World Trade Center - DWTC | 4.5 | 22 min | AED 19.98 |
| Panoor Restaurant, Mussafah | Abu Dhabi | Mussafah | 4.5 | 27 min | AED 23.98 |
6 more branches available
Branch Locations
Menu Items (200)
BBQ And Grill
Chicken Pepper Charcoal
Charcoal-grilled chicken with papper and spices
Mutton Seekh Kabab
Mutton, Minced onions, Minced ginger, Minced garlic, Turmeric powder, Red chili powder, Garam masala, Salt, Pepper
Chicken Green Chilly Charcoal
Chicken Green Chilly Charcoal is a succulent and flavorful dish where tender pieces of chicken are marinated in a vibrant green chili-based marinade and cooked to perfection on a charcoal grill.
Charcoal With Rice
Tender and juicy grilled meat infused with the subtle aroma of charcoal and served alongside fluffy and aromatic basmati rice.
Mixed Grill Platter
Mixed grill includes chicken and lamb.chicken seekh kebab,mutton seekh kebab,chicken tikka,mutton tikka all marinated in arabic spices and then barbequed in a charcoal grill served with kubus,hummus,garlic paste and french fries.
Chicken Seekh Kebab
Chicken seekh kebab is made with minced chicken marinated in arabian spices and formed into cylinders on skewers and grilled then served with kubus,hummus,garlic paste and french fries
Beef dishes
Beef Manchurian
Tender beef cooked in a spicy and tangy sauce, paired with a bed of steamed rice
Beef Masala
The curry is a perfect balance of acidity, spicy heat, and the flavor of earthy spices. Roasted coconut paste, fried onions, and coconut oil do all the magic Roasted coconut slices, fried onions, fried ginger and curry leaves are added as a final tempering, and it just elevates the flavor profile of this beef curry.
Beef Varattiyathu
It is a delicious signature dish of the Malayalee population. Cubed red meat is slow roasted with essential spices and the flavor is indeed awesome. Beef pieces are pressure cooked with a pinch of turmeric and garam masala. Cooked beef is sautéed with onion, ginger, spices and gradually slow-roasted until beef is browned. Beef pieces will be coated with thick masala gravy and tender coconut bits.
Chilly Beef Gravy
Chili Beef Gravy is a spicy and flavorful dish that combines tender beef with a rich and aromatic gravy infused with chili peppers and other spices.
Beef Chatti Curry
This curry is made using a traditional earthen pot, Slow cooked tender beef curry in a spicy masala
Beef Chilly Nadan Fry
Beef pieces cooked in freshly ground spices and sauted with onions and curry leaves gives it a rich and aromatic flavor.
17 more categories
Competitors in United Arab Emirates
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