Royal Arabian Mandi Restaurant and Coffee Shop

Chicken Madghout

Braised chicken with aromatic spices and rice, slow-cooked for maximum flavor

Chicken Biryani

Flavorful and aromatic 1 pot dish made with layers of tender, marinated chicken, partially cooked basmati rice, blend of fragrant spices and herbs.

Chicken Mugalkal

Sauteed chicken cubes cooked with spices and served dry over rice or bread

Chicken Madfoon

Slow cooked chicken on a hot plate with aromatic rice, mildly spiced

Chicken Mandi

Tender bone-in chicken cooked in traditional mandi spices and served with rice

Chicken Chili Dry

Made with crispy fried chicken, onions and green chilies in a Chinese style sauce.

Butterfly Prawns

Chinese cuisine with a technique where prawns are sliced open and flattened then deep fried with various sauces and seasonings.

Chilli Paneer

A popular Indo Chinese dish featuring fried paneer cubes tossed in a spicy and tangy sauce

Chicken Cashew Nut

Stir-fried chicken and cashews, often with vegetables like bell peppers, onions and in a savory sauce.

Chicken Manchurian

Deep fried chicken pieces in a sweet, sour and slightly spicy sauce.

Prawns Chilli

A popular asian dish where crisp fried prawns are tossed in a spicy, hot, sweet and tangy chili sauce.