Royal Desi Rasoi Restaurant

Boondi Raita

Spiced yoghurt with boondi

Masala Papad

Papad topped with tomato, onion, cucumber, sev.

Mix Veg Raita

Spiced yoghurt with vegetables or boondi or cucumber.

Plain Curd

Plain yogurt

Fry Papad (2 Pcs)

Roasted Papad (2 Pcs)

Bhune Pyaz Ka Pulao

Served with papad, raita, sirka onion, mint sauce. Bhune pyaz ka pulao is a flavorful rice dish made with basmati rice, caramelized onions (bhune pyaz), and a blend of spices. The sweet and savory flavor of the onions adds richness to the pulao, making it a delicious and aromatic accompaniment to curries.

Lemon Rice

Served with papad, raita, sirka onion, mint sauce. Lemon rice is a tangy, flavorful dish made with cooked rice, sauteed with mustard seeds, curry leaves, and a generous squeeze of fresh lemon juice. It's a refreshing and light rice dish, often served as a side or light meal.

Kashmiri Pulao

Served with papad, raita, sirka onion, mint sauce. Kashmiri Pulao is a fragrant rice dish made with basmati rice, sauteed with dry fruits like cashews, raisins, and spices such as saffron and cardamom. It's a mildly spiced, aromatic pulao, offering a sweet and savory flavor profile.

Masala Rice

Served with papad, raita, sirka onion, mint sauce. Masala Bhaat is a spiced rice dish made with basmati rice, mixed vegetables, and a blend of aromatic spices. It's a flavorful, hearty meal often served with yogurt or raita, offering a perfect balance of savory and aromatic flavors.

Curd Rice

Served with papad, pickle. Curd Rice is a comforting South Indian dish made with cooked rice mixed with yogurt, tempered with mustard seeds, curry leaves, and green chilies. It's a cooling, creamy dish, often enjoyed with pickle or papad.