RSR Restaurants

Vegetable pulao

Mildly spiced basmati rice cooked with assorted vegetables, a wholesome side dish.

biryani rice

Fragrant rice spiced with saffron and herbs, forming the base of biryani.

egg biryani

biryani with boiled eggs, rice, and aromatic spices, a protein-rich dish.

Curd Rice served with papad

Comforting rice mixed with yogurt, garnished with spices, served with crispy papad.

jeera rice

Basmati rice sautéed with cumin seeds, providing a light and aromatic flavor.

Dal kichdi served w daahi

Simple yet nourishing dish of rice and lentils, served with yogurt for added flavor.

butter triangle paratha

Triangle paratha enriched with butter for a richer, more indulgent flavor.

triangle paratha

Flaky, triangular-shaped flatbread made with layers of dough, perfect with curries.

Chaapati

Soft and thin unleavened flatbread, typically served with curries or vegetables.

lacha paratha

Multi-layered, flaky flatbread cooked on a griddle, with a crispy and soft texture.

cheese garlic naan

Naan stuffed with cheese and topped with garlic, baked

Butter whole wheat tandoori roti (ATTA)

Whole wheat tandoori roti brushed with butter