Secret Spice Restaurant

Veg Biryani

Dum veg biryani is an aromatic, mouth-watering, and authentic Indian dish with a succulent mix of vegetables in layers of fluffy rice, fragrant spices, and fried onions. As the name suggests, dum means slow cooking; our biryani is slow-cooked for 6 hours before being served.

Chicken Tikka Biryani

Hyderabadi chicken biryani is an aromatic, mouth-watering, and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices, and fried onions. As the name suggests dum biryani rice is topped with charcoaled grilled Chicken Tikka .

Thalassery Mutton Biriyani

South Indian biriyani dish made with mutton.

Jeera Rice

Basmati rice cooked in jeera and ghee. Jeera rice works as an enhancer of flavours for many Indian curries.

Mutton Hyderabadi Dum Biryani

Hyderabadi Mutton biryani is an aromatic, mouth-watering, and authentic Indian dish with succulent mutton in layers of fluffy rice, fragrant spices, and fried onions. As the name suggests, dum means slow cooking; our biryani is slow-cooked for 6 hours before being served.

Steam Rice

Steam cooked Basmati Rice

Lachha Paratha

Whole wheat flatbreads made with a simple unleavened dough consisting of basic ingredients like whole wheat flour, salt and ghee. The specialty and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender.

PARATHA

Indian Paratha

KULCHA

Indian flatbread made with wheat flour

Missi Roti

Savory and nutty flavored flatbreads made with a mix of whole wheat flour, gram flour and spices.

TANDOORI ROTI

Unleavened whole wheat flatbreads made in charcoal clay tandoor.

Chapati

Whole wheat soft and thin puffed flatbread. Rich in nutrients, fibers and low in fat, and very light on the stomach.