Spicy Fresh Chicken Restaurant

Chicken Tikka Biryani

A fusion of two popular dishes, chicken tikka and biryani. Grilled or roasted chicken tikka pieces are added to a flavorful biryani rice. This often has a smoky element from the tikka.

Egg Biryani

This is a flavorful biryani where hard-boiled eggs are the star protein. They are typically added to the fragrant rice and spiced gravy, absorbing the rich flavors.

Biryani Rice

This term can refer to a simpler, often vegetarian, version of biryani where the focus is on the fragrant and spiced rice itself, sometimes with minimal or no vegetables. In some South Indian restaurants, it's also known as "Kuska" or "plain biryani" and is served with a gravy (Salna).

Vegetable Biryani

A vegetarian delight made with a variety of mixed vegetables (like carrots, peas, beans, potatoes, and cauliflower) cooked with basmati rice and aromatic spices. It's a hearty and flavorful dish.

Chicken Dum Biryani

A classic and popular biryani where marinated chicken and partially cooked basmati rice are layered in a pot, sealed (dum), and slow-cooked. This process allows the flavors to meld beautifully, resulting in tender chicken and aromatic rice.

Half Chicken Charcoal Biryani

This biryani includes half a chicken that has been grilled over charcoal, giving it a smoky flavor. It's then combined with fragrant biryani rice and spices.

Jumbo Meal 4 Picse

2 Pepsi, 4 bun, medium chips, garlic past and 8 piece ketchup.

Brosted Chicken 9 Pieces

3 Pepsi 3, 6 bun, garlic paste, medium chips and 12 pieces ketchup.

Jumbo Meal 6 Pieces

2 Pepsi, 4 bun, medium chips, garlic past and 8 piece ketchup.

Brosted Chicken 12 Pieces

1.5 Liter pepsi, bun 8, garlic paste, large chips and ketchup 16 piece.