Suvaistar Bhavan Restaurant

Idly (2pc) Vadai (1pc)

Steamed rice and lentil cakes, plus a fried savory split black gram doughnut.

Sambar Idly (2pc)

Steamed rice and lentil cakes immersed in a tangy lentil and vegetable stew.

Sambar Vadai (2pc)

Deep-fried lentil doughnuts soaked in a flavorful lentil and vegetable stew.

Medu Vadai (1pc)

A savory deep-fried doughnut made from split black gram lentils and spices.

Sambar Vadai (1pc)

Deep-fried lentil doughnut soaked in a flavorful lentil and vegetable stew.

Idly (3pcs)

Steamed savory cakes made from fermented rice and split black gram lentils.

Chicken Masala

Chicken cooked in a thick, spiced gravy of onions, tomatoes, ginger, and dry spices.

Chicken Chettinadu Masala

Chicken cooked in a fiery gravy of onions, tomatoes, coconut, and black pepper.

Ginger Chicken

Chicken cooked in a sauce heavily flavored with ginger, onions, and dry spices.

Kadai Chicken

Chicken sautéed in a thick sauce of onions, tomatoes, bell peppers, and coriander.

Pepper Chicken

Dry preparation of chicken sautéed with black pepper, onions, ginger, and spices.

Chicken Manchurian Gravy

Fried chicken balls in a savory, tangy soy, ginger, and garlic gravy.