The Royal Curry

Paratha

Paratha are unleavened layered flatbreads made with whole wheat flour (atta), salt, water & ghee or oil.

ALO KEEMA MUTTON

Keema aloo is a ground mutton

OMELETTE

a dish made from eggs, fried with butter or oil in a frying pan.

Omelette Paratha

Egg paratha are easy protein rich healthy flatbreads made with wheat flour, eggs, spices and herbs

ALO PARATHA

Aloo-stuffed parathas consist of unleavened dough stuffed with a spiced mixture of mashed potato, which is rolled out and cooked on a hot tawa

Keema Paratha

Keema Paratha is a delicious Indian flatbread that's stuffed with an incredible homemade minced meat mixture

CHICKEN TIKKA BOTI

This easy chicken tikka boti recipe is made with boneless chicken coated in a tangy and spicy marinade, skewered and then grilled till smoky.

MURGH TIKKA BOTI

This easy MURGH tikka boti recipe is made with boneless chicken coated in a tangy and spicy marinade, skewered and then grilled till smoky.

SHEESH TAWOOK

Sheesh Tawook is a beloved authentic Lebanese kebab dish of grilled chicken, in a yogurt-based marinade with lemon, garlic, and spices.

AFGHANI BOTI

Afghani boti is a popular dish made with tender pieces of chicken cooked in a creamy sauce

CHICKEN MALAI BOTI

Malai means cream and boti means bites of chicken. Chicken Malai Boti gets its name from its extremely tender, melt-in-the mouth texture

CHICKEN GREEN TIKKA BOTI

This easy chicken green tikka boti recipe is made with boneless chicken coated in a tangy and spicy marinade, skewered and then grilled till smoky with spinoch.