Zaytoni Restaurant

Balila

Tender chick peas served with garlic, olive oil and lemon juice

Egg

Fried beaten eggs.

Fatteh Chicken

Layers of chicken and hummus, crispy bread, garlic topped with tahini, cumin, pine nuts and hot chili powder.

Fatteh Lahem

Layers of hummus, crispy bread, garlic topped with tahini, cumin, pine nuts and hot chili powder and spiced fried meat

Grilled Halloumi

Semi-hard cheese typically made from the milk of goats, sheep, grilled or fried served with fresh veg.

Arabic Falafel

Pitta bread filled with falafel patties, tomato, lettuce, pickles and tahini.

Labneh With Pomegranate And Mint

Thick, creamy Middle Eastern soft cheese prepared from strained yogurt and mixed with pomegranate seeds and mint, topped with olive oil.

Garlic

Blended garlic, oil, lemon juice, and salt and pasteurized egg white.

Keshek

Bulgur cracked wheat mixed with labneh, walnuts, and topped with olive oil.

Bsterma

Seasoned, air-dried raw beef, flavored with garlic and spices

Mutabal

Grilled eggplant puree with tahini and labneh, seasoned with lemon juice, olive oil and salt.

Muhamara

Bread crumbs mixed with roasted red pepper dip pomegranate molasses, olive oil, walnuts, topped with toasted pita bread