Babaghanouj Restaurant Kensington

World Famous Humus (V) (Appetiser)

Our worldly recipe: blended chick peas, tahini, and fresh lemon juice topped with extra virgin olive oil and chick peas.

Grilled Hallumi Cheese

Four pieces of chargrilled halloumi served with fresh tomato, topped with fresh thyme and drizzled with extra virgin olive oil on top.

Three Cheese Omelette

Mozzarella, hallumi, akkawi cheese.

Veggie Omelette (V)

seasoned eggs mixed with mushrooms,onions,tomatoes,served with homemade Lebanese bread.

Labneh Bowl

Thick and creamy labneh (pressed yogurt), drizzled with extra virgin olive oil and our authentic thyme seasoning. Served with oven baked bread. Includes fresh mint.

Full English Halal Breakfast

2 free range eggs, 2 sausages, beans, 2 slices of turkey, tomatoes, served with homemade fresh pita bread.

Hand Rolled Vine Leaves (Warak Inab)

Seven pieces of hand rolled vine leaves filled with rice, tomato, parsley and fresh mint served with lemon wedge.

Spicy Potato (V) (Batata Harra)

Spicy seasoned potatoes topped with fresh coriander.

Okra

Okra cooked with onion, garlic, coriander, extra virgin olive oil and tomato sauce.

Grilled Chicken Wings

Five pieces of grilled marinated chicken wings served with garlic sauce.

Arayes

Minced lamb meat with onions, parsley and spices grilled on Lebanese flat bread.

Spicy Hummus (Hummus Beiruty) (V) (Spicy)

Hummus mixed with fresh green chili,garlic,parsley,topped with extra virgin olive oil.