Banh Mi Cafe

Stir-Fried Beef Bánh Mì (Bánh Mì Bò Xào Hành Tây)

Tender slices of beef stir-fried with fresh onions, garlic, and aromatic ginger, all glazed in a savory blend of soy and oyster sauces. This hearty filling is enhanced with a touch of chili for a delightful kick, offering a flavorful and satisfying option for your Bánh Mì.Ingredients: Beef slices, onions, garlic, ginger, soy sauce, oyster sauce, chili, sesame oil, cooking wine and special seasonings.

Crispy Pork Belly Bánh Mì (Bánh Mì Heo Quay)

Crispy roasted pork belly seasoned with aromatic spices. Served in a fresh baguette with pickled daikon and carrot, fresh cucumber, coriander, sriracha sauce, and our special mushroom pâté, and optional Vietnamese mayonnaise. Ingredients: pork belly, water, vinegar, salt, sugar, garlic powder, onion powder, five spice powder, smoked bell pepper powder, umami powder, pepper, and cooking oil.

Shredded Chicken Bánh Mì (Bánh Mì Gà Xé)

Tender shredded chicken marinated and cooked with a flavourful sauce. Served in a baguette with pickled daikon and carrot, fresh cucumber, coriander, sriracha sauce, and our special mushroom pâté, and optional Vietnamese mayonnaise. Ingredients: chicken breast, water, salt, sugar, chicken powder, MSG, oyster sauce, soy sauce, pepper, fried garlic, chilli sauce, and corn starch.

Hanoi Classic Pâté & Egg Bánh Mì (Pate Trứng)

Savor a classic Vietnamese banh mi with rich pâté and egg, a delightful fusion of flavors in a crispy baguette.

Chicken Skewers (Gà Xiên Nướng)

Chicken Skewer Bánh Mì features tender chicken thigh pieces marinated in garlic, ginger, and aromatic spices like five-spice powder and coriander. Lightly sweetened with brown sugar and brightened with a hint of citrus, the chicken is grilled to perfection on skewers and glazed with a delicious honey-sriracha sauce for a perfect balance of sweet and spicy flavors.Served in a fresh, crispy baguette, the grilled chicken is complemented by crunchy pickled vegetables, cucumber slices, fresh herbs.

Bánh Mì Pâté Chả (Traditional Northern Bánh Mì)

This is a traditional Northern-style bánh mì, commonly found in Hanoi/ northern Vietnam, made with Vietnamese pork ham (chả lụa) seasoned with fish sauce and spices. Sliced and layered in a crispy baguette with pickled daikon and carrot, fresh cucumber, coriander, sriracha sauce, and our special mushroom pâté, mayo. Ingredients: Ground pork, salt, sugar, chicken powder, baking powder, potato starch, cold water, fish sauce, vegetable oil, pork fat, onion powder, and white pepper.

Vietnamese Black Phin Coffee ( Cà Phê Đen Nóng)

A bold and aromatic coffee brewed using the traditional Vietnamese phin method, where hot water is slowly dripped through a metal filter to extract the rich, full flavor of the beans. This slow brewing process results in a smooth, full-bodied cup with deep, complex notes and a satisfying, slightly sweet finish. Served black, it offers an authentic Vietnamese coffee experience for those who appreciate a strong, unadulterated brew.Ingredients: 100% Vietnamese Coffee Beans.Not included phin coffe

Cà Phê Nâu Nóng

A classic Vietnamese hot coffee with a smooth, rich blend of strong brewed coffee and sweetened condensed milk, creating a velvety, creamy beverage that's both bold and indulgent.Ingredients: Vietnamese Coffee Beans, Sweetened Condensed Milk.

Egg Coffee (Cà Phê Trứng)

A rich and creamy Vietnamese coffee topped with a whipped egg yolk foam, sweetened with sugar and condensed milk, and a touch of vanilla. A unique and indulgent coffee experience. Ingredients: egg yolks, sugar, condensed milk, vanilla syrup, and Robusta coffee.

Saigon Style Coffee (Bạc Xỉu Nóng)

A traditional Vietnamese milk coffee with a higher ratio of milk to coffee, resulting in a smooth, creamy, and sweet beverage. Perfect for those who prefer a milder coffee taste. Ingredients: condensed milk, whole milk, and Robusta coffee.