El Ganso Cafe Tapas

Vegetarian breakfast

Grilled halloumi, fried egg, portobello mushroom, vegan sausage, Patatas bravas, beans, toasted e5 sourdough bread

The perfect finisher

Single home made pancake with cream fraiche, fruits and maple syrup , (Perfect finish to your breakfast)

Pancakes 🥞

Home-made American style fluffy pancakes served w/ maple syrup & bacon or maple syrup & fruits, creme fraiche, citrus peel. G / D.

Toasted E5 Multi Seed Sourdough

Toasted E5 multi seed sourdough 4 slices with jam and butter

Vegan breakfast

Toasted e5 sourdough bread, crushed avocado, vegan sausage, pastas bravas with spicy brava sauce, portobello mushrooms, beans asparagus

Eggs Benedict

2 poached eggs on toasted muffin, Terruel ham & Hollandaise. G / D.

Payoyo

4 months matured hard goat cheese with buttery sharp flavour served with torta de aceite, membrillo and nuts

Jamón de teruel

This Teruel ham is made from the meat of pigs raised and cured in the province of Teruel in Aragon, and is cured for minimum 18 months, allowing it to develop a full, deep flavour

La Peral

Lightly blued rare delicious cheese from single producer in austrias, northern Spain served with torta de aceite, membrillo and nuts

Jamón Ibérico 50gr

Acorn - fed cured Iberian free range black pig ham matured 36 months

Salchichon Ibérico de bellota

Iberian acorn fed pigs cured meat seasoned with salt and pepper allowing rich flavours to come clear through

Manchego curado

Pasteurised ewes cheese with sweet and nutty flavour served with torta de aceite, membrillo and nuts