La Nonna Pasta Fresca

Stracciatella Affumicata e Pane Carasau (lightly smoked)

Stracciatella cheese is a rich, creamy and fresh soft cheese characterized by little shreds of mozzarella. It is essentially the creamy inside of burrata - perfect with bread or on any pastas.

Arancini ragu

Fried rice balls with meat bolognese

Arancini Cacio e Pepe

Cheesy rice balls prepared with Pecorino Romano cheese and seasoned with black pepper.

Burrata cheese with rocket, extra virgin olive oil & salt

Burrata is a perfect blend of contrasting textures working together to create a landscape of soothing delights. Its soft shell wrapped around a creamy centre delivers a clash of sensations and a buttery consistency unlike any other.

Nocellara Olives

The queen of olives. Crisp, lush green Sicilian olives; this singular varietal serves as the strongest reminder that olives are indeed a fruit.

Rosemary & Salt Focaccia

An incredible authentic Italian Focaccia recipe - crispy on the outside, yet moist and fluffy inside with the great signature chew, baked daily.

Mini Nutella donuts

Mini donuts filled with Nutella

Nonna's Tiramisu

Tiramisu is a classic, no-bake Italian dessert made with delicious layers of coffee-soaked ladyfingers and sweet mascarpone