Moc Vietnamese Cuisine

BBQ Pork Banh Mi (Bánh mì thịt nướng)

BBQ pork served with pickled carrot, daikon, cucumber, herbs and homemade sauce

Chicken Banh Mi (Bánh mì gà nướng)

BBQ chicken thigh served with pickled carrot, daikon, cucumber, herbs and homemade sauce

Fish Fillet Banh Mi (bánh mì cá)

deep fried fish fillet served with pickled carrot, daikon, cucumber, herbs and homemade sauce

Tofu (Bánh Mì chay)

Deep fried tofu with pickled carrot, daikon, cucumber, herbs and homemade sauce

Banh Mi Deluxe (Bánh Mì Đặc Biệt)

Pork liver pate, Char sui, Vietnamese pork ham served with pickled carrot, daikon, cucumber, herbs and homemade sauce

Vietnamese Beef Stew (Bò Sốt Vang)

Flavourful Vietnamese beef and Carrot stew, made with beef shin and carrots. All slow cooked to perfection in savory tomato broth. Serve with toasted baguette for dipping, Steam rice or Noodle

BBQ Pork Bowl (choose Rice or noodle) ( Thịt Nướng)

Marinated BBQ pork served with Vermicelli noodles or steam rice, salad, herbs and sweet fish sauce

Pepper Braised Duck Bowl (vịt om tiêu)

Grilled Pork and Spring Rolls (thịt nướng chả nem)

Marinated BBQ pork and spring rolls served with Vermicelli noodles or steam rice, salad, herbs and sweet fish sauce

Vietnamese Braised Pork Belly (Cơm thịt kho)

supper tender and salty-sweet dish of caramelized pork belly. a must have traditional dish in Vietnam family reunited, served with steam rice

BBQ Chicken Bowl (jasmine rice or noodle) (Gà Nướng)

Marinated BBQ chicken thigh served with Vermicelli noodles or steam rice, salad, herbs and sweet fish sauce