Moose

Bronx Brunch

Our delicious homemade fresh potato hash griddled fried on the griddle with garlic, onion and dijon mustard, mixed with chopped smoked sausage, streaky bacon, corned beef, peppers and melted cheddar. Served with two free range moose style fried eggs and white or granary toast.

Vegi Grande Bouche (V)

Moose French toast. Two pieces of sweet brioche bread griddled in a homemade egg and vanilla batter. Served with Canadian maple syrup.

Phoenix (V)

Moose French toast. Two pieces of sweet brioche bread griddled in a homemade egg and vanilla batter. Deep filled with peanut butter and jello. Served with Canadian maple syrup.

Verrazano (V) (VG)

A rich vegan alternative to scramble eggs. Crumbled tofu with plant based butter and seasoned with black pepper and garlic, peppers, sun dried tomatoes and griddled artichokes added to the tofu eggs with two vegan sausages. Served with toasted sourdough and vegan butter.

Lula Puebla (VG)

Fresh smashed & seasoned avocado, served on fresh toasted sourdough bread with chipotle chilli jam, topped with griddled tomato, pico de Gallo, vegan feta, chilli flakes and coriander. Served with a lemon wedge.

Lula Puebla (V)

Fresh smashed & seasoned avocado, served on fresh toasted sourdough with chipotle jam, topped with two poached eggs, pico de Gallo, feta, chilli flakes and coriander. Served with a lemon wedge.

X3 Chipolata Sausages