Reemies Cakes

Banana Layer Cake

Finally, the mother of all pairings, Reemies Banana Cake with our delectable cream cheese frosting… a true match made in heaven. You asked, we listened. And boy, were you right!

Chocolate Fudge / Chocolate Buttercream with Dulce Centre Layer

The ultimate birthday cakes, but really we’d eat them every single day just ’cos. Unlike most perfectly iced cakes, Reemie’s crumbs with its soft scrumptious sponge, lathered in fluffy frosting, & stands out for its taste.

Victoria Sandwich

Victoria SandwichThis classic English tea cake is one of reemie’s favourites!Keeping to tradition, but made with extra love. It’s a delicious vanilla sponge, balanced with the right amount of strawberry preserve and lush buttercream.Great anytime of day with a cuppa tea!

The Honey Bundt Cake

The Honey Bundt CakeA traditional dairy free Honey cake for the Jewish Holidays, a la reemies. Perfect for the season#FlipTheBundtReemie’s bundts are always flipped! Her signature style to enjoy a golden crispy crust.IngredientsFlour (Wheat), *Unrefined Golden Caster Sugar, Rapeseed Oil, unrefined dark brown sugar, organic eggs, pure honey, oranges, cinnamon, bicarbonate of soda, baking powder, salt

Pecan Pie

Sweet but not too sweet, this pie is made with pure maple syrup & freshly roasted pecans - the perfect treat for the season.

Banana Walnut & Dark Chocolate Bundt Cake (DF)

Reemie’s signature, wholesome, delicious, dairy-free, Banana Cake uses real, quality ingredients with nothing processed and no added preservatives. Just yummy, natural goodness! Double flipped, the way we like it:) Each Banana Cake contains nearly 40% banana and is unique due to the natural ageing process of these beautiful super fruits. We use a balance of the ripest and freshest Class 1 bananas, resulting in our cakes’ perfect texture and true flavour.

Classic Banana Bundt

Reemie’s home-made, wholesome, delicious, dairy-free Banana Cake uses real, quality ingredients with nothing processed and no added preservatives. Just yummy, natural goodness!Each Banana Cake contains nearly 40% banana and is unique due to the natural ageing process of these beautiful super fruits. We use a balance of the ripest and freshest Class 1 bananas, resulting in our cakes’ perfect texture and true flavour.

Mum's Carrot Cake

This moreish, classic, delicious & nutritious cake is an absolute favourite amongst friends & family. My mum’s cake is a rich and textured single layer cake, drenched in a luscious cream cheese icing. A cake for even non-carrot cake lovers!Much like the Banana Cake, it’s even better the next day.

Marble Pound

The Perfect Pound, in Reemie’s opinion, is not too dense, and not too light. The texture is a perfect balance of butter & sugar; golden in colour & slightly crisp on the outside.Our Marble Cake is unique in texture - the pure vanilla pound withswirls of fudgy chocolate sponge - two separate cakes heavenly combined.#FlipTheBundtReemie’s bundts are always flipped! Her signature style to enjoy a golden crispy crust.IngredientsSelf-raising Flour (Wheat), Milk, Unrefined Golden Granulated Sugar, Organic Eggs, Butter (Milk), Pure Vanilla Extract, Baking Powder, Cocoa Powder, Salt, Callebaut 70% Belgian Dark Chocolate (Soya).Made in a kitchen that also handles Nuts and Peanuts.

Mix Chocolate Bundt

Reemie’s home-made, wholesome, delicious Banana Cake uses real, quality ingredients with nothing processed and no added preservatives. Just yummy, natural goodness!

Flourless Brownie Cake

This is Reemie’s posh & sexy version of a brownie, rich but not heavy.The ultimate cake for chocolate lovers.Perfectly paired with fresh berries & cream. Completely flourless and nut free.IngredientsUnrefined Golden Caster Sugar, Organic Eggs, Butter (Milk), Baking Powder, Cocoa Powder, Salt, Callebaut 70% Belgian Dark Chocolate (Soya).Allergens in bold. Made in a kitchen that also handles Nuts and Peanuts.