Rink 7

Pickled mushrooms

A tangy and savory appetizer made from champignon mushrooms marinated in a vinegar-based brine with garlic, black peppercorns, bay leaf, and oil. These mushrooms are tender, aromatic, and full of flavor — a classic Eastern European starter that pairs beautifully with rye bread, meat dishes.

Three Tastes Appetizer – salty cooked lard, sauerkraut, pickles

A classic Eastern European appetizer based on the contrast of flavors: salty lard, sour sauerkraut, and crunchy pickles. This simple yet impressive dish is ideal as an accompaniment to a hearty lunch. Served with rye bread, garlic, and herbs.

Easteuropian Baked Pies potato.

Fluffy golden-baked dough filled with creamy mashed potatoes, seasoned herbs. A comforting vegetarian classic from Eastern Europe

Pickled Vegetables – Ghercens, cornichon, cabbage, garlic

A vibrant assortment of traditional Eastern European pickles: crisp cucumbers, juicy tomatoes, crunchy cabbage, and aromatic garlic. Naturally fermented and bursting with bold, tangy flavor, this classic side dish adds freshness and a perfect sour balance to any hearty meal.

Easteuropian Baked Pies cabbage. ( 1 pie )

Baked Cabbage Pie (Eastern European Style)Golden, hand-folded pastry filled with slow-braised cabbage, onions, and a touch of caraway. A comforting savoury classic, gently seasoned and baked until perfectly crisp. Inspired by traditional Slavic home-style baking.Vegetarian • Served warm or at room temperature

Sausage, Cheese and Egg Bap

Sausage, Cheese & Egg Bap – Hearty Breakfast ClassicA soft, freshly baked bap filled with sizzling sausages, a slice of melted cheese, and a perfectly cooked fried egg with a golden yolk. Rich, savory, and comforting – this all-in-one breakfast sandwich is a satisfying choice to fuel your day. Served with your choice of sauce on the side.

Sausage Bap

Sausage Bap – Classic Breakfast RollA warm, soft bap filled with juicy, golden-browned sausages, served with a side of rich ketchup or brown sauce. This hearty roll is a beloved British breakfast staple – simple, satisfying, and packed with flavor. Ideal for a quick bite or a comforting start to the day.

Bacon Bap

A warm, soft bread roll generously filled with crispy, smoky bacon. This classic British breakfast favorite is simple yet satisfying, with golden rashers tucked into a fluffy bap that’s perfect for eating on the go or enjoying with a hot drink. Optionally served with brown sauce or ketchup for an extra kick.