Soul Vegan

Thick-cut Chips

Flavoured thick chunky shaped chips.

Boiled Rice

Tender and fluffy white rice, perfect accompaniment to various dishes.

Fried Rice

Freshly made stir-fried rice with soy sauce.

Fried Noodle

Stir-fried wheat noodles combined with bean sprouts, carrots, and onions.

Chips

Flavoured thick chunky shaped chips.

Salt & Pepper Chips

crispy, thinly sliced potatoes deep-fried to golden perfection and seasoned with salt and black pepper.

Mapo Tofu

Silky tofu served in an aromatic sauce infused with a fiery blend of chilli and Sichuan peppercorns.

Rendang Lion's Mane Mushroom

Plant-based mushroom soaked in dry curry infused with bold spices and coconut goodness.

Monks Mixed Vegetables

Assorted vegetarian of dried vegetables, tofu and fresh vegetables stir-fried to perfection.

Mushroom in Ginger and Wine Broth

Savory mushrooms bathed in broth infused with the subtle heat of ginger and the depth of wine.

Pak Choi with Mushroom Sauce

Crispy pak choi leaves are coated in a luscious mushroom sauce.

Kung Pao Homemade Yam Abacus

Yam abacus stir-fried to perfection in a flavorful spicy Kong Po sauce.