Tad in the hole diner

Fish 65

Crispy, spicy fried fish marinated in aromatic spices toast in curry leaves with mustard seed and green chilli

Lamb Samosa

Crispy pastry filled with spiced minced lamb

Chili garlic fish

Spicy fish fitters sauteed in a rich garlic and chili sauce

Amritsari fish pakora

Crispy, golden-battered fish fitters seasoned with aromatic spices

Masala fried fish with bone

Crispy fried fish with bones, seasoned with a flavorful blend of spices

Chicken 65

Deep fried fritter made with a batter of gram flour , methi leaves and green chilli

Tandoori soya chaap

soya chaap marinated in traditional Indian spices and yogurt cooked in clay oven

Lamb Chops (3)

succulent lamb chops marinated in aromatic spice and yogurt cooked in a clay oven

Tandoori wings

juicy chicken wings marinated in a rich blend of tandoori spices with yogurt cooked in a clay oven

Murgh achari

Tender chicken marinated in a tangy and achari tads chef special masala with yogurt cooked in a clay oven

Hariyali Chicken Tikka

Juicy chicken marinated with fresh mint leaves ,and coriander with yogurt cooked in a clay oven

Paneer tikka

cubes of marinated cottage cheese, infused with spices and yogurt, cooked in clay oven