The Boulevard Deli Cafe

Vegetarian Breakfast

2 Eggs, grilled halloumi, mushrooms, Heinz beans, tomato, 2 slices toast. VG.

Eggs Benedict

2 poached free range eggs, 2 rashers of griddled Irish prime bacon, served on a toasted English muffin with hollandaise sauce.

Omelette

Made with 3 free range eggs, soufflé'd so it is light and fluffy, and served with a salad garnish

Boulevard Breakfast

2 Eggs, 2 bacon, 1 sausages, black pudding, tomato, Heinz beans, mushrooms, 1 hash brown and 2 slices toast.

Vegan Breakfast

Baked sweet potato, spinach, mushrooms, tomatoesand 2 slices toast. VE.

Toast

Hand made artisan bread, which is made with no additives or preservatives. Hard carved so nice and thick. You are able to choose between farmhouse white or seeded granary.

Vegan Burger

Vegan burger on a pretzel bun with mixed leaves, caramelised onions, vegan mayonnaise and tomato.

Deli Burger

Marrowbone beef burger (Halal) on a pretzel bun withmixed leaves, caramelised onions, mayonnaise and tomato.

Boulevard Burger

Marrowbone beef burger (Halal), bacon, cheddar cheese, onion rings, caramelised onions on a pretzel bun with leaves, tomato and mayonnaise.

Cajun Chicken Burger

Cajun chicken breast (Halal) on a pretzel bun,filled with mixed leaves, tomato, caramelised onions, mayonnaise.