Viet Street Eats

Street Grill Chicken Bun

Tender roast chicken on cool vermicelli noodles with crispy shallots, duck gravy, peanuts, prawn crackers, cucumber, salad, and beansprouts - a refreshing yet flavourful Vietnamese classic.

Old Quarter Beef Stew Bun

Tender beef brisket, slow-braised for 8 hours with tomatoes and five-spice, served cold over vermicelli noodles with crisp salad, cucumber, peanuts, shallots, and prawn crackers-rich, hearty, and full of flavour.

Heritage BBQ Bun

Light, refreshing, and packed with flavour-honey-grilled pork shoulder on cool vermicelli noodles with peanuts, crispy shallots, prawn crackers, fresh salad, pickles, cucumber, and beansprouts, finished with tangy nuoc cham dipping sauce.

Sweet Flame Charsiu Pork Bun

Homemade sweet char siu pork, served boneless over cool vermicelli noodles with crisp salad, cucumber, peanuts, shallots, and prawn crackers - finished with aha!'s signature Vietnamese sauce for bold, satisfying flavour.

Hue Salt Charm Brew

Bold and refreshing-rich Vietnamese coffee mixed with sweet condensed milk, poured over crushed ice, and finished a light sprinkle of sea salt.

Saigon Chill Coffee (Traditional Hot)

One of Vietnam's favourite brews-rich dark roast coffee slowly dripped, sweetened with silky condensed milk, and over ice for a bold yet smooth refreshment.

Haiphong Midnight Brew (Classic)

Experience the intense flavour of Vietnamese dark roast, served simply over crushed ice for a pure and refreshing taste.