Yim Wah Express

48.B 1/2 Crispy Aromatic Duck 香酥鴨

Crispy Shredded Duck, served with 12 pancakes, cucumber, spring onions & Hoi Sin sauce.

48.C Whole Crispy Aromatic Duck 香酥鴨

Crispy Shredded Duck, served with 24 pancakes, cucumber, spring onions & Hoi Sin sauce.

39. Crispy Seaweed with Cashewnuts & Ground Fish Garnish 干貝鬆

Contain nuts. Crispy Seaweed with Cashewnuts & Ground Fish Garnish

36. Skewered Chicken with Satay Sauce 串燒沙爹雞

served in Satay Sauce (contains nuts and coconut milk)

33. Sesame Prawn on Toast 芝麻蝦

Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden

47. Crispy Aromatic Lamb 香酥羊

Crispy Shredded Lamb, served with 6 pancakes, cucumber, spring onions & Hoi Sin sauce.

69E. Tofu with Curry Sauce 咖喱豆腐

Tofu wok-tossed in a savoury curry sauce (with potatoes)

69G. Tofu with Garlic Sauce 蒜茸豆腐£

Tofu wok-tossed in a savoury garlic sauce

69B. Tofu with Spicy Black Bean Sauce 豉椒豆腐

Tofu wok-tossed in a savoury black bean sauce

69D. Tofu with Kung Po Sauce 宮保豆腐

Own recipe Sweeten Chilli Sauce with dried chilli peppers, bamboo shoots and water chestnuts

69A. Tofu with Sweet & Sour Sauce 咕嚕豆腐

A classic favourite. Crispy deep-fried tofu in a tangy, fruity sauce with chunky vegetables

80A. Vegetarian Home Style Tofu 齋家常豆腐

Fried Tofu with black fungi and peppers in chilli bean sauce