Young Nola Soul Food

Young Nola’s Beef Gravy

Thought long and hard about this one as it’s the sauce that our Louisiana beef short.Rib is cooked in. This means we gotta cook a lil extra for those who either want more gravy or just want it without the beef! You asked we answered, and since I took the cajun gravy off, I thought to gift you with this. Enjoy!

8 Piece Fried Chicken & Cornbread

If you’re ordering this for one, I’m judging you! What are you doing hereeeeee?? Witcha big back!! Well, if you are going to do it.. might as well get that sweet tea sauce too. Let me help you big your back properly!

4 Piece Fried Chicken & Cornbread

4 piece 4 piece Watcha gonna do, Watcha gonna do when it comes for you…

3 Piece Fried Chicken & Cornbread

Listen man, I’ve been frying chicken for public consumption, since 2005. Salisbury Maryland to be exact. Oh oh oh, you figured I’m not from New Orleans? No, I’m not that special. Find me one native out in london, with a shop, and I’ll serve up free fried chicken one day a week for the next 6 months. I’ll wait… untill then, you’ve got me! Don’t worry, I got this. The brine, is clean. Jasmine tea, some garlic, some lemons. And time…ofcourse… time! The marinade, lord have mercy. The smell… to live for! It’s intense, but balanced. Indulgent, but initially subtle. The crunch, well… you be the judge. If you like cheese, pair this with the Mac and Gold! That’s my word… Now, the sauce/gravy… well… playing it safe? Okay.. Cajun gravy is good. My pick, scotch Ginger… but recently, the sweet tea Glaze has me in a headlock.