Aik Sitar

Chicken Tikka Masala

Contains dairy. Chicken cubes marinated in a lightly spiced yoghurt base and chargrilled before pan-cooked in a masala sauce with a selection of spices, coriander and a dash of cumin.

Prawn Mooli

This delectable fusion dish combines succulent prawns. Ingredients include prawns, garlic, ginger, and spices like cumin and turmeric, finished with a touch of lemon juice for a vibrant, aromatic delight.

Butter Chicken

Contains dairy. Tender chicken breast cubes cooked in a rich cream and yoghurt sauce and spiced with garlic and ginger, garnished with cashew nuts and honey.

Sitar Crab Curry

Succulent crab meat cooked with onions, tomatoes, garlic, ginger, turmeric, green chillies, and mixed herbs, garnished with coriander. (Fairly hot).

Chicken Nilgiri

Contains dairy. Chicken cooked in coriander, green chilli, spring onion, cashew nuts, parsley, and mint.

Sitar Fish Bhuna

It is a spicy and flavourful dish originating from India. It features fish cooked in a thick, fragrant sauce made with tomatoes, onions, ginger, garlic, and a blend of spices including cumin, coriander, turmeric, and chilli powder, resulting in a deliciously robust and aromatic curry.

Garlic Chilli Mogo

Cassava fries tossed with chilli, garlic, and spices for a flavourful snack.

Fish Pakora

Fish pakora strips of codfish, fennel seed, green chillies, ginger, and coriander prepared with selected herbs and spices. Deep-fried until golden. Served with salad.

Chilli Chicken

Contains soya. Succulent chicken tossed with bell peppers, onions, garlic, and ginger in a spicy-sweet sauce made of soy, chilli, and vinegar. A popular Indo-Chinese dish bursting with bold flavours.

Gobi Manchurian

Contains soya. Florets of cauliflower coated in a seasoned batter, deep-fried till crisp. Stir-fried with garlic, ginger, and tangy sauces like soy and tomato ketchup. Garnished with spring onions. A beloved Indo-Chinese dish.

Palak Pakodi Chaat

Contains dairy. Spinach fritters served with yoghurt, tamarind chutney, spices, onions, tomatoes, and sev. A crunchy, tangy, and flavourful Indian street food delicacy.

Lamb Samosa

2 pieces. Aromatically spiced lamb then wrapped with thin pastry and deep-fried.