Ashiana

Meat Samosa

Medium spiced minced meat fillings in a triangular shaped pastry which is deep-fried.

Seekh Kebab

Minced lamb marinated in spices and herbs then grilled on skewer and sautéed with onions.

Lamb Tikka Starter

Lamb tikka pieces marinated in spices, herbs, and yogurt grilled in a clay oven.

Tandoori King Prawns Starter

Marinated in spicy herbs with or without the shells served with grilled onions, peppers, and tomatoes.

Tandoori Chicken

1/4. On the bone chicken marinated in spices and herbs, grilled in a clay oven.

Chicken Pakora

Marinated chicken in spices and herbs, deep-fried in batter.

Chicken Honey Rezala

Coated in honey with fried onions and mixed peppers - chef's secret recipe.

Ashiana Mix Grill Bhuna

Marinated chicken, lamb tikka, seekh kebab, tandoori chicken, and king prawn cooked with potatoes in a medium sauce.

Chicken Ubinash

Cooked with mango pickle, fresh garlic, chillies, and spicy herbs.

Lamb Naga

Very hot and spicy dish cooked with deshi naga chilli.

Lamb Ubinash

Cooked with mango pickle, fresh garlic, chillies, and spicy herbs.

Gurkas Revenge

Grilled marinated chicken and king prawns - chef's secret recipe.