Awadh Restaurant

Cucumber and Jeera Raita

A cooling blend of creamy yoghurt, fresh cucumber and roasted cumin seeds, perfect for balancing spicy dishes.

Poppadoms

Crispy, thin lentil wafers that are perfect for dipping or snacking, served alongside a selection of chutneys.

Salad

A vibrant mix of fresh, crisp greens complemented by juicy cherry tomatoes, crunchy cucumber, and a sprinkle of tangy feta cheese. Finished with a drizzle of zesty dressing for a refreshing bite.

Burani Raita

This royal classic is made of yoghurt, smoked garlic & a secret concoction of spices.

Boondi Raita

A creamy delight featuring yoghurt mixed with crispy boondi (fried chickpea flour balls), garnished with a sprinkle of spice for a refreshing twist.

Plain Yoghurt

A creamy and smooth yoghurt offering a refreshing taste, perfect for enjoying on its own or as a side to enhance your favourite dishes.

Awadhi Lamb Pulao

Basmati rice flavoured with saffron & a delicate spice mix layered with marinated lamb slow cooked in an oven.

Steamed Rice

Fluffy steamed rice, perfectly cooked to provide a light and airy side dish that complements any main course.

Subz Biryani

Saffron flavoured basmati rice slow cooked with a selection of fresh vegetables & spices

Jeera Rice

Fragrant basmati rice delicately infused with cumin seeds, providing a warm aromatic flavor profile.

Murgh Zafrani Biryani

Saffron-flavoured basmati rice layered with marinated chicken & slow cooked in an oven.