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Ravva Dosa (Golden Semolina)

Light and crispy dosa made with semolina and rice flour.Delicate, lacy edges — big flavour.

Set Dosa (Soft & Spongy)

Soft, fluffy mini dosas (served in a set of 3), perfect for soaking up chutneys and curry.A homestyle favourite across the South

Onion Dosa (Crispy & Caramelised)

Crispy dosa topped with golden-fried onions for a mild, sweet crunch.Simple, tasty, and satisfying.

Traditional Masala Dosa

The ultimate breakfast favourite — thin dosa filled with warm spiced mashed potatoes, served with chutney & sambar.

Onion Pesara Dosa

A golden-green pesara dosa topped with finely chopped onions, green chillies, and fresh coriander, cooked till crisp.Fresh, aromatic, and perfect for those who enjoy a mild crunch in every bite.Served with Peanut Chutney (4oz), Tomato Chutney (4oz), and Ginger Chutney (2oz).

Upma Pesara Dosa

A thin, crisp moong dal dosa stuffed with soft, lightly seasoned upma, topped with onions and mild spices.Light, comforting, and full of traditional South Indian flavour.Served hot with Peanut Chutney (4oz), Tomato Chutney (4oz), and Ginger Chutney (2oz).

Onion Karam Dosa (Crispy & Caramelised)

Crispy dosa topped with golden-fried onions for a mild, sweet crunch.Simple, tasty, and satisfying.

Paneer Dosa (Creamy & Spiced)

Stuffed with masala paneer and aromatic spices.Creamy filling wrapped in a crispy shell.