Mantanah Thai Cuisine

Gang Ped Yang

Red curry roast duck with pineapple, Thai aubergine and cherry tomatoes. Spicy.

Kang Kiew Wan

Green with bamboo shoot and Thai aubergine in coconut milk. Spicy.

Country Curry

Stir fried spicy Thai country curry with Chicken slightly of sauce cooked with cherry tomato jackfruit Thai aubergine, green bean, bamboo shoot, strong influence with lemongrass and galangal. Very spicy.

Panang

Delicious panang curry sauce with coconut milk. Spicy.

Midnight Red Curry

Delicious red chicken curry with sweet pumpkin. Spicy.

Phad Prig Khing

Stir fried Thai red curry paste chicken or pork with green bean sweet holy basil leaves.

Neua Yang

Charcoal grilled rump steak, cooked with coriander, pepper and garlic.

Dragon Dance

Slice of beef a touch of red wine cook with green beans, bean sprouts, onions, spring onion and dry chilies.

Garlic Fever

Chicken or pork cooked in coriander, pepper and crispy garlic sauce.

Gai Mamuang

Chicken cooked with slightly hot & sweet soya sauce, cashew nuts, green bean and spring onion.

Phad Priew Waarn

Sweet and sour chicken or pork cooked with pineapple, cherry tomatoes, onion and spring onion.

Pad Khing

Stir-fried choice of chicken or pork with shitake mushroom, fresh ginger onion and spring onion.