Mumbaiwalla

Chicken Dum Biryani

Chicken Dum Biryani is a classic Indian dish of fragrant, slow-cooked layers of basmati rice and succulent, marinated chicken. The "dum" method involves sealing the pot to trap steam and infuse the flavours of the spices and herbs into the meat and rice. (Allergen: Dairy)

Lamb Dum Biryani

Lamb Dum Biryani is a classic, aromatic Indian one-pot dish of tender lamb and fragrant Basmati rice, slow-cooked in a sealed pot to trap the steam and infuse the flavors. It is often considered the "crown jewel" of Indian cuisine and is a popular dish for celebrations. (Allergens: Dairy)

Vegetable Dum Biryani (V)

Vegetable Dum Biryani is an aromatic, slow-cooked layered rice dish made with fragrant basmati rice, mixed vegetables, a rich blend of whole and ground spices, and herbs. The "dum" method involves sealing the pot tightly and cooking over a low flame, allowing the flavours to infuse deeply. (Allergen: Dairy, mustard)

Lamb Kebab

Succulent pieces of lamb marinated in aromatic spices and herbs, then skewered and grilled to perfection. These tender kababs are smoky on the outside and juicy on the inside, offering a rich, flavourful bite, often served with a side of salad and chutney for an added kick.(Allergens: Dairy, Sulphites)

Chicken Sukka

A South Indian dry chicken dish where chicken is cooked with a blend of spices, coconut, and curry leaves until it’s dry and aromatic(Allergens: Dairy)

Tandoori Half Chicken

Tandoori Half ChickenJuicy half chicken marinated in spiced yoghurt and roasted in the tandoor for a smoky, vibrant flavour, roasted in a clay oven until tender with a slightly charred exterior and served with fresh coriander chutney.(Allergens: Dairy, Mustard, Sulphites)

Chicken Pepper Fry

A spicy and aromatic South Indian dish where chicken is marinated with black pepper, curry leaves, and a blend of traditional spices. It is stir-fried until tender, creating a flavourful, peppery coating that’s perfectly balanced with heat and fragrance.(Allergens: Dairy)

Dilliwala Chilli Wings

A fiery, bold twist on classic chicken (6) wings, marinated in a blend of spicy chilies, garlic, and Indian spices. Grilled to perfection, these wings are a perfect balance of smoky, tangy, and spicy, capturing the vibrant Flavors of Delhi’s Street(Allergens: Dairy, Mustard, Sulphites)

Amritsari Paneer Tikka

A traditional, flavourful paneer dish inspired by the rich cuisine of Amritsar. Paneer cubes are marinated in a spiced yogurt mixture with a hint of mustard oil, and then grilled to perfection, resulting in a crispy, smoky exterior and a tender, flavourful interior. Typically served with tangy coriander chutney and salad.(Allergens: Dairy, Mustard, Sulphites)