RK Pure Veg

onion bhajiya

Thinly sliced onions mixed with spiced gram flour batter and deep-fried till crispy. A crunchy, savoury snack.

Dal bhajiya ( Dalvada )

Crunchy fritters made from soaked and ground lentils, blended with spices and herbs. Crispy on the outside, soft inside—perfect with chutney or tea.

Mirchi Bhajiya

Large green chilies dipped in spiced gram flour batter and deep-fried to golden perfection. Crispy, spicy, and irresistibly flavorful!

Methi Bhajiya

Fresh fenugreek leaves mixed in a lightly spiced gram flour batter and deep-fried until crisp. A flavorful, aromatic snack that pairs perfectly with chutney or a hot cup of chai.

Batetavada

Spiced mashed potato balls dipped in gram flour batter and deep-fried to golden perfection. Crispy outside, soft and flavorful inside—a comforting classic best enjoyed with chutney.

Mix Bhijiya

An assorted medley of crispy fritters made with spiced gram flour and a mix of vegetables and herbs. Perfectly crunchy and packed with flavor in every bite.

Thepla

Gujrati style home made Thepla

Bajari Rotala

A traditional Gujarati millet flatbread made from bajra (black millet) flour, served warm and hearty. Naturally gluten-free and rich in fiber, it pairs perfectly with dal, sabji, or a touch of ghee and jaggery on the side for an authentic village-style meal.

Tava Roti

2 Soft, whole wheat flatbread cooked on a traditional griddle. Light, healthy, and perfect with any curry.

Puri

Deep-fried whole wheat bread that puffs up into golden, airy rounds. Light, crispy, and perfect with curries or sweets.3 pieces

Bhatura

Deep fried, fluffy Indian bread made from fermented dough

Plain Paratha

Flaky, pan-fried whole wheat flatbread with a crisp outside and soft, layered inside. A hearty and delicious classic.