Siam Siam

Singha 5%

330ml.

Brewdog Punk IPA

Singha 5% ABV

330ml.

Chang Beer 5% ABV

330ml.

Green Curry

A classic aromatic-spicy green curry, flavoured with a curry paste made from green chilli, kaffir lime leaves, coconut milk and sweet basil.

Red Curry

Another classic Thai curry with slightly milder taste made with a red curry paste, red chilies, lime leaves, coconut, and sweet basil leaves.

Jungle Curry

A rich earthy traditional curry from the North East of Thailand, originally cooked after a day foraging in the jungle, flavoured with red curry paste, green beans, holy basil, grachai (wild ginger.) and fresh chillies. This is a healthy choice for a curry as it does not contain coconut milk.

Roasted Duck Red Curry

Roasted duck curry, cooked in a homemade red curry sauce with additional flavours coming from, lime leaves, pineapple, grape, cherry tomatoes, and coconut milk.

Massaman Curry

A southern Thai curry, influenced by Indian traders, but given a Thai twist. Tenderised pieces of meat or fried

Pa nang Curry

A rich creamy simi- dry coconut curry, made with onion, carrots, green bean and peppers flavoured with chilli, kaffir lime leaves and coriander.