Thai's Smile

Panang Curry

A rich and thick sauce, made with panang curry paste, coconut milk and lime leaves. Spicy. C.

Jungle Curry

Jungle curry paste cooked with bamboo shoots, red & green peppers, long green beans and holy basil. Spicy. F.

Red Curry

Red curry paste cooked in coconut milk, bamboo shoots, red and green peppers, courgettes and sweet basil. Spicy. C. M.

Green Curry

Green curry paste cooked in coconut milk, bamboo shoots, red and green peppers, courgettes and sweet basil. Spicy. C. M.

Yellow Curry

Yellow curry paste cooked in coconut milk, onions and potatoes with cumin and coriander spices.

Massaman Curry

Mussaman curry paste cooked in coconut milk, with peanuts, onions and potatoes. C. M. N.

Crispy Noodles (Mee Krob)

Deep fried vermicelli mixed with a savoury sauce. S.

Plain Noodles

Rice or egg noodles in light soy sauce. G.

Chow Mein Noodles

Stir-fried egg noodles with mixed vegetables in light soy sauce. G.

Spicy Drunken Noodles - Pad Khee Mao

Stir-fried rice noodles with chillies, mixed vegetables and holy basil. Spicy. G. F. S.

Pad Thai Noodles

Special fried rice noodles with egg, beansprouts, spring onions and crushed peanuts. G. E. F.

Soy Sauce Flavoured Noodles - Pad See-Ew

Stir-fried thick rice noodles with egg and mixed vegetables in dark soy sauce. G.