The Curry Hut

Masala Chips

Golden chips tossed in bold and tangy masala spices for a crispy, flavour-packed snack with a spicy kick

Chicken Paratha Roll

Succulent spiced chicken wrapped in a soft, flaky paratha, layered with sauces, and herbs. A satisfying handheld treat, perfect for any time of day.

Ullivada/Onion baji ( 2 pcs)

Crispy, spiced onion fritters — golden and full of flavour.Sliced onions mixed with herbs and spices are coated in a light batter and deep-fried until golden and crispy. A classic, flavorful starter.

Gobi 65 / Cauliflower 65

Gobi 65 is a delectable dish featuring crispy, deep-fried cauliflower florets coated in a flavourful mix of spices and herbs. This popular appetizer, also known as cauliflower 65 fry, is a delightful treat for anyone who enjoys a crunchy, savoury snack.

Thattu kada Chicken Fry

Payyoli Chicken Dry fry

Crispy and flavorful chicken dry fry originated in Kerala. This dish is coated with roasted coconut and spices, then fried to perfection. With its bold and aromatic flavours, it has a distinct coastal touch that makes it a standout delicacy.

Egg Bajji / Mutta Bajji 2x

Egg Bajji is a delicious snack made with boiled eggs, dipped in seasoned besan batter, and deep-fried to a crispy,golden perfection

Chicken 65

Chicken 65 is a popular Indian dish made with marinated and deep-fried, spicy, crispy, and tender chicken pieces.

Chicken Ularthiyathu

Tender chicken pieces slow-roasted with onions, curry leaves, and spices until dry and aromatic — a bold, flavorful Kerala classic.

Beef Coconut fry

Succulent beef pieces stir-fried with bold Kerala spices, crispy sliced coconut, curry leaves, and black pepper. A classic, spicy, dry dish full of flavour and crunch.

Beef Dry Fry (B.D.F)

Beef dry fry is a popular Keralan dish made by marinating pieces of beef in spices and herbs, then deep-frying them until they are crispy and flavourful.

Beef Ularthiyathu

Succulent beef pieces pan-roasted with black pepper, fresh curry leaves, onion, and traditional Kerala spices. Bold, spicy, and bursting with authentic South Indian flavour.