Dosa Corner

Lamb Biryani

Biryani is a celebration of aroma, color, and flavor, with perfectly cooked, fluffy grains of scented basmati rice and tender chunks of spiced lamb.Spicy

Chicken Biryani

Aromatic, delicious and spicy one pot chicken biryani made with basmati rice, spices, chicken and herbs. Served with raitha and eggSpicy

Beef Biryani

Beef Biryani is an Indian dish of yoghurt and spice marinated beef pieces cooked to tender perfection with fragrant basmati rice.

King Prawn Biryani

Biryani is a celebration of aroma, color, and flavor, with perfectly cooked, fluffy grains of scented basmati rice and tender chunks of spiced king prawnPopular. Spicy

Vegetable Biryani

Slow cooked basmati rice with vegetables, herbs and Indian spices. Served with raitha and an egg for non-veg biryani.Vegetarian, spicy

Egg Biryani

One pot delicious egg biryani made with basmati rice, boiled eggs, spices & herbs.Popular

Chapati (2 pieces)

flat unleavened bread of India that is made of whole wheat flour and cooked on a griddle.

Parotta (2 pieces)

Paratha is a flaky, unleavened flatbread that's a staple in South Asian and Middle Eastern cooking:

Garlic Naan

Garlic Naan bread is Indian leavened flatbread made with all-purpose flour and spiced with garliPopular

Veechu Roti

Layers of thinly rolled dough make this very flaky and delicious flatbread that is a popular street food in Tamil Nadu

Egg Veechu Roti

parotta is also known as the veechu parotta, which is a rolled thin, cooked on the tawa and then folded inside with the egg filling

Pol Rotti (2 pieces)

Sri Lankan Pol roti is basically flatbread with coconut, it has inclusions such as chopped red onion and chilli.